![[HICKORY BIRD Course: A Timeless Celebration of a Man's Youth | 17 Dishes / ¥5,500]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/28rdm17y/75989677/6k89_w435h435.png)
[HICKORY BIRD Course: A Timeless Celebration of a Man's Youth | 17 Dishes / ¥5,500]
5500 yen(税込)
- 17品
- 2名~
For those who want to enjoy all of our signature dishes and must-try items! This course allows you to fully enjoy our restaurant, which has a comfortable, unpretentious atmosphere inspired by the American South.You are the star of today's movie that brought the entire nation to tears.Enjoy the taste, sounds, and atmosphere to fill your body, mind, and stomach.For those with a unique passion for indie music, subculture, vintage clothing, motorcycles, and more, experience the unique charm of this place.
コースメニュー
Cornbread with a subtle, gentle sweetness
A mildly sweet appetizer bread made from corn, a staple food in America.
Kyoto Red Chicken Breast Tataki Carpaccio
You can taste the intense sweetness that only free-range chicken can offer.Pound the chicken breast and season it simply.
Chicken breast and porcini mushrooms
Porcini mushrooms, renowned as the "king of mushrooms," are served with tenderly grilled chicken breast.
・Tsukune Tsukimi
Made with only the richest egg yolks from the Ranou variety.A classic, standard item
• Cajun Chicken ★Our most popular item
Made with our original blend of Cajun spices.Southern American regional cuisine elevated to the level of yakitori.
Banshu Red Chicken and Green Onion Skewers
Made with Banshu Red Chicken thigh meat.Enjoy it piping hot with tender, sweet leeks.
Heart Sauce
The sauce, an original BBQ sauce, adds a smoky flavor that perfectly complements the yakitori.
・Shear
The crunchy texture is addictive! This is the one skewer you'll always want to order when you're ordering yakitori.
·liver
Rich and flavorful with a smooth texture! The creamy, melt-in-your-mouth texture is a testament to the chef's skill.
Chicken neck meat with truffle salt
A firm, springy texture and a buttery fat.The aroma of truffles wafting through the nasal passages makes for a delightful combination.
· Chicken wings
The skin is crispy, yet the flesh is juicy! Enjoy the contrast in textures.
• Cajun shrimp
The rich, savory flavor unique to shellfish pairs perfectly with Cajun cuisine, and it's best enjoyed with an ice-cold beer.
· Grilled vegetables
A simple yet irresistible dish featuring seasonal vegetables carefully selected by the owner and grilled over charcoal like yakitori.
THE GABBEGE
Don't call it just appetizer cabbage! This is an evolved version of cabbage that only a restaurant that boasts of being an American diner can offer.
Tomato marinade
Don't underestimate this dish just by its name; one bite and you'll involuntarily exclaim, "What is this?!"
Gumbo soup
American soul food.A thick, okra-based dish that's hard to find.
• Basque cheesecake ★ A must-try dish
A melt-in-your-mouth texture, rich yet somehow refreshing! Our signature Basque cheesecake.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 on the day of your visit
2026/05/21 更新

